Wood-Pressed Sunflower Oil
Sunflower Oil is a light, golden oil extracted from high-quality sunflower seeds using a cold-pressed method. It is rich in Vitamin E and healthy fats, making it a great choice for heart health and skin nourishment. Unlike refined sunflower oil, wood-pressed sunflower oil retains all its nutrients, aroma, and natural goodness.
Good For – Heart Health & Skin Nourishment
Nutrients – 37% Vitamin E, 10% Saturated Fat, 50% Unsaturated Fat
Aroma – Mild & Pleasant
Flavour – Light & Neutral
Shelf Life – 12 Months
₹247.00 – ₹539.00
Sunflower Oil Benefits

Heart Health
Rich in monounsaturated fats that help maintain cholesterol levels.

Rich in Vitamin E
Supports skin health, fights free radicals, and prevents premature aging.

Aids Digestion
Light on the stomach and easy to digest.

Boosts Immunity
Packed with antioxidants that protect the body from infections
Uses

Cooking
Ideal for frying, sautéing, and as a dressing for salads

Skincare
Used in lotions and creams for soft and hydrated skin.

Baking
Acts as a healthy substitute for butter or margarine.
Comparison: Wood-Pressed vs Refined Sunflower Oil
Feature | Wood-Pressed Sunflower Oil | Refined Sunflower Oil |
---|---|---|
Extraction Process | Cold-pressed naturally | Extracted using chemicals and heat |
Nutritional Value | Retains all essential nutrients | Loses vitamins and minerals |
Aroma & Taste | Natural, mild aroma | Neutralized due to processing |
Health Benefits | Supports heart, skin, and digestion | Reduced health benefits due to refining |
FAQs
Yes, it contains unsaturated fats that support metabolism and energy levels.
Yes, it has a moderate smoke point, making it suitable for frying
Yes, it is rich in Vitamin E, which nourishes and hydrates the skin.
Absolutely! Wood-pressed oil retains its natural antioxidants, while refined oil loses most nutrients during processing.
Refined oils are colourless, odourless and flavourless fluids. The regular refined oils are extracted using solvents and grinding them at high speed, which can generate heat up to 100°C, which degrades the oil’s taste and nutritional composition. Trans fats are produced in this process, making them unfit for your heart. While our cold-pressed oils are extracted through pressing and grinding of seeds below a temperature of 50°C. Though it is a slow and time-consuming process, they retain their natural flavour, aroma, and nutritional value. They are high in antioxidants and vitamins and contain good fats for a healthy heart.
LATIKA Organics offers premium quality oils that are cold-pressed in wooden Kolhu by crushing raw seeds/nuts and forcing the oil through pressure. Our oils are also “First pressed, “meaning that the seeds/nuts were crushed and pressed only once. The oils are unrefined, unbleached, and, most importantly, natural. When oils are extracted in this way, it retains their genuine flavour, aroma, and antioxidants and nutrients. It does not alter the properties of the oil and make them great for cooking and skin care requirements. Thus, cold-pressed oils cost more but are worth spending.
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